Please use this identifier to cite or link to this item: https://repositorio.uco.edu.co/jspui/handle/20.500.13064/1580
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dc.rights.licensehttp://creativecommons.org/licenses/by/3.0/-
dc.contributor.advisorMontoya-Posada, Luisa Fernandaspa
dc.contributor.authorPatiño-Rendón, Cristian Duvánspa
dc.contributor.authorRestrepo-López, Nataliaspa
dc.contributor.authorValencia-Betancur, Juan Davidspa
dc.date.accessioned2023-03-13T13:53:35Z-
dc.date.issued2021spa
dc.identifier.urihttps://repositorio.uco.edu.co/handle/20.500.13064/1580-
dc.format.extent72p.spa
dc.format.mimetypeapplication/pdfes_ES
dc.rightsinfo:eu-repo/semantics/openAccessspa
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.5/co/*
dc.subjectHuevospa
dc.subjectAlimentación saludablespa
dc.subjectOrgánicospa
dc.subjectNaturalspa
dc.titleHuevos Campeggspa
dc.description.abstractenglishHumanity in recent years has increased the line of damage in food habits, as industries use chemicals to improve their production and therefore their profitability, in addition to this they make the hens go through living conditions worse than those of any other farm animal; as explained in the article "Food Empowerment Project which speaks of that, at the age of 18 weeks, the hens are placed in what is known as "battery cages". In each cage, 5 to 10 hens are placed, leaving a space of just 67 square inches (0.04 m2 ) for each hen, the area of a computer mouse pad" (Projet, n.d.). About 95% of hens in the U.S. egg industry live under these conditions until they are killed when they reach 18 to 24 months of age. Unable to dust bathe, care for their feathers, move or even stretch their wings, hens are in a state of constant physical and psychological stress, thus causing potential diseases, creating new bacteria and viruses, which can affect not only the birds but also people's lives. Create a marketing plan to make Campegg a recognized, competitive and preferred brand by our consumers as a healthy and environmentally friendly brand in Eastern Antioquia and the Aburrá Valley.eng
dc.subject.subjectenglishEggspa
dc.subject.subjectenglishHealthy Eggsspa
dc.subject.subjectenglishOrganicspa
dc.subject.subjectenglishNaturalspa
dc.subject.lembIndustria avícolaspa
dc.subject.lembProductos animalesspa
dc.subject.lembAviculturaspa
dc.subject.lembIndustria Agropecuariaspa
dc.subject.lembHuevospa
dc.type.hasversioninfo:eu-repo/semantics/acceptedVersionspa
dc.audienceInterés Generalspa
dc.rights.accessrightsOpen Accessspa
dc.rights.spaAcceso abiertospa
dc.rights.ccAtribución-NoComercial-SinDerivadas 2.5 Colombia*
dc.description.cityRionegro, Antioquiaspa
dc.contributor.corpauthorUniversidad Católica de Orientespa
dc.type.driverinfo:eu-repo/semantics/reportspa
dc.type.coarhttp://purl.org/coar/resource_type/c_46ecspa
dc.type.redcolhttps://purl.org/redcol/resource_type/TPspa
dc.type.localTesis/Trabajo de grado - Monografía – Especializaciónspa
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